*NEW* Black Pepper and Sea Salt Slab Cut

Black Pepper and Sea Salt slab-cut beef jerky is a variety of dried and cured meat that stands out for its distinctive flavor combination. The term "slab-cut" refers to the large slices of beef used in the jerky, providing a hearty and substantial texture.

The key flavors in this jerky come from the addition of black pepper and sea salt. The black pepper contributes a bold and pungent spiciness, while the sea salt adds a savory element that enhances the natural flavors of the beef. The combination of these two seasonings creates a well-balanced and robust taste profile.

This Black Pepper Sea Salt slab-cut beef jerky is popular for its convenient portability and the bold, savory flavor it provides. It makes for a flavorful snack that appeals to those who enjoy a combination of peppery heat and the subtle richness of sea salt in their beef jerky.